Watermelon Fries with Strawberry Yogurt Dip
Watermelon Fries with Strawberry Yogurt Dip is a quick no-cook snack made with fresh watermelon and creamy strawberry yogurt. Ready in 15 minutes, it's healthy, refreshing, and perfect for summer gatherings.
Ingredients
For the Watermelon Fries
- 1/2 medium seedless watermelon
For the Strawberry Yogurt Dip
- 1/2 cup Greek vanilla yogurt
- 5 fresh strawberries
- 3 –5 tablespoons honey
Instructions
- Slice the watermelon in half lengthwise.
- Cut each half into round slices about 1/2 inch thick.
- Using a crinkle cutter or knife, cut the watermelon slices into fry-shaped sticks.
- Arrange the watermelon fries on a serving platter.
- Add the Greek vanilla yogurt and strawberries to a blender.
- Blend until completely smooth and creamy.
- Taste the mixture and add honey as desired for sweetness.
- Blend again briefly to combine.
- Transfer the dip to a small serving bowl.
- Serve the Watermelon Fries with Strawberry Yogurt Dip immediately for the freshest flavor and texture.
Notes
- Serve alongside fresh berries, grapes, or melon balls for a colorful fruit platter.
- A sprinkle of shredded coconut can add extra texture.
- Mint leaves make an attractive garnish and add fresh flavor.
- This recipe is best enjoyed shortly after preparation.