Strawberry Basil Chicken Recipe
Strawberry Basil Chicken is a sweet and savory baked chicken dish.Fresh strawberries, basil, honey, and balsamic create incredible flavor.Ready in under an hour and perfect for an easy family dinner.
Ingredients
- 4 boneless skinless chicken breasts
- 2 cups fresh strawberries hulled and sliced
- 1/4 cup fresh basil chopped
- 2 tablespoons olive oil
- 1 tablespoon balsamic vinegar
- 2 tablespoons honey
- 1 teaspoon garlic powder
- Salt to taste
- Black pepper to taste
Instructions
- Preheat the oven to 375°F (190°C).
- In a medium bowl, whisk together olive oil, balsamic vinegar, honey, garlic powder, salt, and pepper.
- Place the chicken breasts in a zip-top bag or shallow dish.
- Pour the marinade over the chicken and coat thoroughly.
- Marinate for at least 15 minutes.
- Lightly grease a baking dish with olive oil or cooking spray.
- Remove the chicken from the marinade and place it in the prepared baking dish. Reserve the remaining marinade.
- Bake for 20 minutes.
- Remove the dish from the oven and scatter the sliced strawberries over the chicken.
- Drizzle the reserved marinade evenly over the top.
- Return to the oven and bake for an additional 10–15 minutes, or until the chicken reaches an internal temperature of 165°F (74°C).
- Sprinkle fresh basil over the finished Strawberry Basil Chicken.
- Allow the chicken to rest for 5 minutes before serving.
Notes
- Replace honey with maple syrup for a different flavor profile.
- Chicken thighs may be substituted for chicken breasts.
- Add crumbled feta cheese after baking for a savory contrast.
- Garnish with additional fresh basil and sliced strawberries before serving for a beautiful presentation.