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Honey Cinnamon Greek Yogurt Fruit Dip
Honey Cinnamon Greek Yogurt Fruit Dip is a creamy high-protein snack made with Greek yogurt, honey, vanilla, and cinnamon.
Ready in just 5 minutes.
Perfect for serving with fresh fruit and graham crackers.
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Prep Time
5
minutes
mins
Course
Snack, Appetizer, Dessert Dip
Cuisine
American
Ingredients
1
cup
plain Greek yogurt
2–5% fat recommended
1
teaspoon
vanilla extract
¼
teaspoon
ground cinnamon
2
tablespoons
honey
For Serving:
Strawberries
Blueberries
Raspberries
Pineapple chunks
Grapes
Banana slices
Graham crackers
Instructions
Add the Greek yogurt, vanilla extract, cinnamon, and honey to a medium mixing bowl.
Whisk or stir with a fork until smooth and fully combined.
Taste and adjust sweetness by adding more honey if desired.
Add an extra pinch of cinnamon for a stronger warm spice flavor.
Transfer the Honey Cinnamon Greek Yogurt Fruit Dip to a serving bowl.
Serve immediately with fresh fruit, graham crackers, or your favorite dippers.
Notes
Fresh seasonal fruit provides the best flavor.
This dip is ideal for charcuterie boards and party platters.
Adjust the honey to suit your preferred sweetness level.
Use flavored Greek yogurt for a different taste variation.