High Protein Cottage Cheese Breakfast Bowls
High Protein Cottage Cheese Breakfast Bowls are a quick, no-cook breakfast made with blended cottage cheese, vanilla protein powder, berries, almonds, and hemp seeds. Perfect for meal prep, they're creamy, nutritious, and ready in just 10 minutes.
Ingredients
- 500 g cottage cheese low-fat or fat-free
- 30 g vanilla protein powder
- 1 cup raspberries
- ¼ cup slivered almonds
- 2 tablespoons hemp seeds
- 1 packet stevia optional
Instructions
- Add the cottage cheese and vanilla protein powder to a mini food processor or blender.
- Blend until the mixture becomes smooth, creamy, and silky.
- Divide the mixture evenly between two airtight meal prep containers.
- Top each bowl with half of the raspberries, slivered almonds, and hemp seeds.
- Add stevia if you'd like a little extra sweetness.
- Seal the containers and refrigerate until ready to enjoy. These High Protein Cottage Cheese Breakfast Bowls stay fresh for up to 5 days, making them an excellent meal prep breakfast option.
Notes
- Sweetness can be adjusted to taste.
- Add granola just before serving for extra crunch.
- Fresh seasonal fruit makes a wonderful topping.
- This protein breakfast recipe is perfect after workouts or as a healthy afternoon snack.