Frozen Strawberry Yogurt Bites
Creamy Frozen Strawberry Yogurt Bites coated in rich chocolate.Made with fresh strawberries and Greek yogurt.Easy freezer-friendly dessert perfect for snacking.
Ingredients
For the Strawberry Filling
- 2 cups fresh strawberries diced
- 1 cup Greek yogurt
- 1 teaspoon vanilla extract
- 1 teaspoon maple syrup
For the Chocolate Shell
- 1½ cups semi-sweet chocolate
- 1 tablespoon coconut oil
- 1 teaspoon flaky salt
Instructions
- Line a baking sheet or tray with parchment paper.
- In a medium bowl, combine the diced strawberries, Greek yogurt, vanilla extract, and maple syrup.
- Stir until evenly mixed.
- Scoop small bite-sized portions onto the prepared baking sheet.
- Place the tray in the freezer for approximately 3 hours, or until completely firm.
- Once frozen, prepare the chocolate coating by melting the semi-sweet chocolate and coconut oil together using a microwave or double boiler.
- Remove the frozen bites from the freezer.
- Working quickly, dip each frozen bite into the melted chocolate until fully coated.
- Place the coated bites back onto the parchment-lined tray.
- Sprinkle flaky salt over each bite while the chocolate is still wet.
- Allow the chocolate shell to set completely before serving.
- Enjoy your delicious Frozen Strawberry Yogurt Bites immediately or store them in the freezer.
Notes
- Fresh strawberries provide the best flavor, but frozen strawberries can be used after thawing and draining excess liquid.
- For extra sweetness, increase the maple syrup slightly.
- Serve as a healthy dessert, afternoon snack, or summer party treat.
- Store in a sealed freezer-safe container to maintain freshness.