Crispy Oven Baked Potato Bites
Crispy Oven Baked Potato Bites are golden, crunchy, and easy to make.Boiled first, then baked for perfect texture.A simple and delicious potato side dish for any meal.
Ingredients
- 1 1/2 – 2 lbs new potatoes quartered
- 1 tablespoon butter
- 1 tablespoon olive oil
- 1 teaspoon garlic salt
- 1/2 teaspoon black pepper
Instructions
- Preheat oven to 400°F and line a baking sheet with parchment paper.
- Bring a large pot of water to a boil. Add potatoes and boil for 8 minutes.
- Drain the potatoes well using a colander.
- In the same pot, melt butter and olive oil together.
- Return the potatoes to the pot, then add garlic salt and black pepper. Toss until evenly coated.
- Arrange potatoes skin side up on the prepared baking sheet.
- Bake for 30–40 minutes, or until the Crispy Oven Baked Potato Bites are golden and crisp.
Notes
- Serve with dipping sauces like garlic yogurt or ketchup.
- Add paprika or chili flakes for a spicy kick.
- Works well with baby potatoes or Yukon gold.