Crispy Air Fryer Halloumi Bites Recipe
Crispy Air Fryer Halloumi Bites are golden, chewy cheese cubes cooked in the air fryer until perfectly crisp. Ready in under 20 minutes and delicious with honey or as a salad topping.
Course Appetizer
Cuisine Mediterranean
- 1 pound 453 g halloumi cheese, cut into 1- to 1½-inch cubes
- 1 tablespoon neutral oil vegetable or canola oil
- Honey or hot honey for serving (optional)
Pat the halloumi cubes dry with paper towels to remove excess moisture.
Place the cubes in a medium bowl and drizzle with the oil.
Toss gently until each piece is evenly coated.
Preheat the air fryer to 400°F (204°C).
Arrange the halloumi cubes in a single layer inside the air fryer basket, leaving space between each piece.
Cook for 14–20 minutes, flipping halfway through cooking, until all sides are golden brown and crispy.
Transfer the Crispy Air Fryer Halloumi Bites Recipe to a serving platter using tongs.
Drizzle with honey or hot honey if desired and serve immediately.
- Hot honey adds a sweet and spicy finish.
- Serve with tzatziki, hummus, or garlic yogurt sauce.
- Add the crispy halloumi to salads, grain bowls, or wraps.
- Sprinkle with sesame seeds or fresh parsley before serving.