Lay the whole-wheat tortilla flat on a clean work surface.
Evenly spread the guacamole over the tortilla, leaving a small border around the edges.
Arrange the spinach over the guacamole.
Add the shredded chicken evenly across the spinach.
Scatter the halved cherry tomatoes on top.
Crumble or place the crispy turkey bacon over the filling.
Roll the tortilla tightly, folding in the sides as you roll to create a secure wrap.
Slice in half if desired and serve your Chicken Avocado BLT Wrap with fresh grapes on the side.