Blueberry Protein Smoothie Bowl
Blueberry Protein Smoothie Bowl is a creamy, high-protein breakfast made with blueberries, avocado, chia seeds, and almond milk. Ready in just 5 minutes, it's healthy, satisfying, and perfect for busy mornings.
Course Breakfast
Cuisine American
- 1 cup unsweetened almond milk
- ½ cup frozen blueberries
- ½ avocado
- 1 cup ice
- 2 teaspoons chia seeds
- 1 scoop vanilla protein powder 33 g
Toppings (optional):
- Hemp seeds
- Muesli
- Additional chia seeds
- Shredded coconut
- Pumpkin seeds
Add the almond milk to a high-speed blender.
Add the frozen blueberries, avocado, ice, chia seeds, and vanilla protein powder.
Blend until completely smooth and creamy. If needed, add a splash of almond milk to reach your preferred consistency.
Pour the Blueberry Protein Smoothie Bowl mixture evenly into two serving bowls.
Finish with your favorite toppings such as hemp seeds, muesli, shredded coconut, pumpkin seeds, and extra chia seeds.
Serve immediately for the best texture and flavor.
- Unsweetened soy milk can be substituted for almond milk if preferred.
- Choose your favorite vanilla protein powder for the best taste.
- Fresh blueberries may be used, but add extra ice for thickness.
- Garnish with fresh berries for extra color and freshness.