Berry Cottage Cheese Breakfast Bowl
Berry Cottage Cheese Breakfast Bowl is a high-protein breakfast made with cottage cheese, fresh berries, and slivered almonds.
Course Breakfast
Cuisine American
- ¾ cup low-fat cottage cheese
- ¼ cup blackberries
- ¼ cup raspberries
- ¼ cup blueberries
- ¼ cup strawberries sliced
- 2 tablespoons slivered almonds
- Honey or maple syrup optional
Spoon the cottage cheese into a serving bowl.
Arrange the blackberries, raspberries, blueberries, and sliced strawberries on top.
Sprinkle the slivered almonds evenly over the berries.
Drizzle with honey or maple syrup if desired.
Serve immediately and enjoy.
- Fresh berries provide the best texture and flavor.
- Frozen berries can be used if thawed and drained.
- Maple syrup offers a vegan-friendly sweetness option.
- This bowl can be customized with different fruits and nuts