Preheat your air fryer to 375°F (190°C).
Pat the chicken tenders dry thoroughly, especially if previously frozen.
Place chicken in a large bowl and toss with avocado oil.
In a small bowl, combine all seasonings.
Add half of the seasoning mix to the chicken and toss well.
Transfer each tender to the air fryer, rubbing remaining seasoning onto each piece.
Arrange tenders in a single layer, leaving space between them.
Cook in batches if needed.
Air fry for 10–12 minutes, flipping halfway through, until golden and fully cooked.
This Air Fryer Chicken Tenders Recipe ensures even cooking and maximum flavor in every bite.