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Air Fryer Chicken Parmesan

Air Fryer Chicken Parmesan is a crispy, cheesy chicken dinner made with marinara and mozzarella.
Ready in under 30 minutes with simple ingredients.
A quick and family-friendly alternative to traditional chicken parmesan.
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Prep Time 15 minutes
Course Main Course
Cuisine Italian-American

Ingredients
  

  • 2 boneless skinless chicken breasts
  • Kosher salt
  • Freshly ground black pepper
  • 1/3 cup all-purpose flour
  • 2 large eggs
  • 1 cup panko bread crumbs
  • 1/4 cup finely grated Parmesan cheese
  • 1 teaspoon dried oregano
  • 1/2 teaspoon crushed red pepper flakes
  • 1/2 teaspoon garlic powder
  • 1 cup marinara sauce
  • 1 cup shredded mozzarella cheese
  • Chopped fresh parsley for serving

Instructions
 

  • Carefully butterfly each chicken breast by slicing horizontally through the center to create four thin cutlets.
  • Season both sides of the chicken with kosher salt and black pepper.
  • Place the flour in a shallow bowl and season lightly with salt and pepper.
  • In a second shallow bowl, beat the eggs until smooth.
  • In a third bowl, combine the panko breadcrumbs, Parmesan cheese, oregano, red pepper flakes, and garlic powder.
  • Dredge each chicken piece in the flour, shaking off any excess.
  • Dip into the beaten eggs, allowing any extra egg to drip off.
  • Press the chicken into the breadcrumb mixture, coating both sides evenly.
  • Arrange the breaded chicken in a single layer in the air fryer basket. Cook in batches if necessary.
  • Air fry at 400°F (200°C) for 5 minutes per side, turning once halfway through cooking.
  • Spoon marinara sauce over each piece and top with shredded mozzarella.
  • Return to the air fryer and cook for an additional 3 minutes, or until the cheese is melted and lightly golden.
  • Serve the Air Fryer Chicken Parmesan immediately, garnished with fresh parsley.

Notes

  • Serve with spaghetti, roasted vegetables, or a fresh green salad.
  • Swap mozzarella with provolone for a different cheese flavor.
  • Add extra Italian seasoning to the breadcrumb mixture if desired.
  • For a lower-carb option, use crushed pork-free parmesan crisps or low-carb breadcrumbs.